Open from July 1st to August 31st
Scatti reali dai nostri piatti: frutti di mare freschi, pesce al forno con erbe dell'orto e ricette autentiche della tradizione salentina.
Send an availability request for your table. Please submit by 12:00 PM of the same day.
Our recipes are born in the garden: seasonal vegetables, aromatic herbs and extra virgin olive oil produced by our olive trees. A gastronomic path celebrating simplicity and authenticity of flavors.
From handmade orecchiette to broad beans and chicory, from pasticciotto to frisa with cherry tomatoes: each dish is a journey into the culinary culture of Salento.
On summer evenings, the courtyard of the masseria turns into an outdoor restaurant. Candles, stars and the Salento breeze accompany the flavors of our dishes for an unforgettable gastronomic experience.
We also organize themed evenings, tastings of our wines and Pugliese cooking classes for those who want to take home a piece of Salento.